Chicken and Asparagus Ranch Thin Crust Pizza
I've always been a little intimidated about making pizza -- mainly the thought of making pizza dough from scratch. I mean, they make it look so fun and easy on TV, but I'm still not convinced about the dough part. One day I will try my hand at it, but until then, thankfully, there are these pre-packaged crusts that I found at Target. I usually get grossed out about the thought of pre-packaged pizza crusts, but these actually looked good. The best part is that they are ultra thin and crispy -- my fave! So, I decided to try them out for the first time, and I am so glad I did! These are amazingly good and crispy, and they are so much better than take-out. I wanted to do a chicken and ranch style pizza, but I realized it needed some pizzaz (in the form of veggies), so I decided to add some asparagus. Perfect -- I already had some sitting in my refrigerator! What resulted was this delicious, gourmet-looking pizza that reminded me of pizza from California Pizza Kitchen. I can't wait to make this again and try other toppings. Turns out, making pizza this way was fun and easy!
With how easy and simple this was to make, I am inspired to make pizza a regular part of my household menu. Pizza is so versatile. Create any type of flavor combination and never get bored again. Plus, homemade is always healthier. Happy Eating!
Follow @hellolovelyliving on Instagram and see what else is cooking in my kitchen!
Have you tried making pizza from scratch or semi-homeamde before? Let me know in the comments!