Guam Sakura Style Japanese Salad Dressing
Moving away from my island home has caused me to crave some pretty random things that I would have never thought twice about when I was living there. If you're from Guam or have lived there, you may be familiar with Sakura Noodle House and their "mysterious" salad dressing. I have always wondered what was in it because it had such a unique taste and can be addicting. Their salad bar was one of my favorite parts about eating there because of all of the toppings that I could add to my salad - especially the croutons! It's one of those restaurants that was always so comforting to go to and their food always tasted the same every time.
So, what's so special about it, you might ask? For starter's, it's salty, tangy, and creamy - not exactly the healthiest of dressings, but it sure makes for a tasty salad that you'll want to go back for seconds. Pile on the veggies because this dressing makes it all taste like it's not even good for you! My family loves this dressing (it even gets compliments). I tried to get it to taste as close to what I remember, so you can also adjust it to your liking if it's not spot on like the real deal (but I believe it's pretty close). Hope you enjoy it!
If you end up getting addicted to this dressing, you can thank me later! At least it will help you get more greens in your diet, and that is always a good thing, right?
Let me know in the comments what other recipes you would like for me to share. Are there any restaurant-style foods that you miss from back home? I'd love to hear from you!